Elounda Peninsula All Suite Hotel is the most exclusive hotel in Greece. Positioned on a peninsular stretch of land, it enjoys an outstanding location overlooking the Bay of Elounda, Mirabello Bay, and the expanse of the Aegean Sea. The view is blue as far as the eye can see.

Elounda Peninsula All Suite Hotel is reached by a private road that leads to the reception area on the top floor, where the “Admiral’s Bar” is also located, with its expansive verandas making you feel like you are on the bridge of a flagship. The gourmet restaurant “Calypso”, in collaboration with famous French Michelin-Star Chef Jacques Le Divellec, promises culinary devotees in an exclusive ambiance, next to a turquoise pool that seems to overflow into the sea. The impressive “Kelari” wine cellar, home to a truly remarkable selection of labels spanning decades of excellence, offers private tasting conducted by our awarded sommelier, as well as private dining for up to 8 guests. Serene’s Jetty Bar, located just above sea level at the very tip of the peninsula, offers a magical setting in which to enjoy cocktails and culinary delights.